Step into the world of breakfast brilliance with our Classic Omelet and Greens – a masterpiece that brings together the simplicity of a perfectly folded omelet and the vibrancy of fresh greens. This recipe is not just about fueling your day; it’s about savoring each bite, embracing flavors, and indulging in the delightful dance of eggs and greens. Get ready to make breakfast a sensation!
Yield and Total Time: Yield: 2 servings Total Time: 15 minutes
Ingredients:
- 4 large eggs
- 1/4 cup milk
- Salt and pepper to taste
- 2 tablespoons butter
- 1 cup mixed greens (spinach, arugula, or your favorite)
- 1/2 cup cherry tomatoes, halved
- 1/4 cup feta cheese, crumbled
- 1 tablespoon fresh chives, chopped
- Optional: Hot sauce for a kick
Directions:
a) Whisk and Season:
- In a bowl, whisk together the eggs and milk until well combined.
- Season with a pinch of salt and a dash of pepper. Set aside.
b) Greens Galore:
- In a skillet, melt 1 tablespoon of butter over medium heat.
- Add the mixed greens and sauté until just wilted.
c) Egg-cellent Omelet:
- In another skillet, melt the remaining butter over medium-low heat.
- Pour in the whisked eggs, swirling the pan to ensure an even spread.
d) Fill and Fold:
- As the edges of the eggs begin to set, add the sautéed greens, cherry tomatoes, and crumbled feta on one half of the omelet.
e) Finishing Touch:
- Gently fold the other half of the omelet over the filling, creating a semi-circle.
- Allow the omelet to cook for an additional minute, ensuring the cheese melts.
f) Serve and Garnish:
- Slide the omelet onto a plate, sprinkle with fresh chives, and add a dash of hot sauce if you’re feeling bold.
Summary:
And there you have it – the Classic Omelet and Greens that takes breakfast to a whole new level. With each bite, you’ll experience the perfect harmony of fluffy eggs, vibrant greens, and the tangy kick of feta. It’s not just a meal; it’s a symphony of flavors that will leave you energized and ready to conquer the day. So, dive in, savor the sensational tastes, and make breakfast a celebration of delicious simplicity!
Image by: Mike Garten