Lunch

Tropi-Cobb Salad

Get ready to embark on a taste adventure with our Tropi-Cobb Salad – a tropical twist on the classic Cobb that will make your taste buds dance! Bursting with vibrant colors, tropical fruits, and a medley of flavors, this salad is a celebration of freshness and deliciousness. Say goodbye to boring salads; this Tropi-Cobb is here to take your lunch or dinner to a whole new level of amazing.

2) Yield and Total Time: Yield: 4 servings Total Time: 20 minutes

Ingredients:

  • 8 cups mixed salad greens (lettuce, spinach, arugula)
  • 2 cups cooked and diced chicken breast
  • 1 cup cherry tomatoes, halved
  • 1 cup pineapple chunks, fresh or canned
  • 1 avocado, diced
  • 4 hard-boiled eggs, sliced
  • 1/2 cup crumbled feta cheese
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup chopped fresh cilantro or mint
  • 1/2 cup mango vinaigrette dressing
  • Salt and black pepper to taste
  • Optional: Toasted coconut flakes for garnish

Directions:

a) Prepare the Salad Base:

  • In a large bowl, toss the mixed salad greens until they are well combined.

b) Build the Tropi-Cobb Layers:

  • Arrange the diced chicken, cherry tomatoes, pineapple chunks, diced avocado, sliced hard-boiled eggs, crumbled feta cheese, red onion, and chopped cilantro or mint on top of the salad greens.

c) Dress to Impress:

  • Drizzle the mango vinaigrette dressing over the salad. Don’t be shy; let the tropical goodness soak in.

d) Season and Toss:

  • Sprinkle a pinch of salt and black pepper over the salad.
  • Gently toss the salad to ensure each bite is a harmonious blend of flavors.

e) Garnish and Serve:

  • Optional: Sprinkle toasted coconut flakes over the Tropi-Cobb for an extra layer of tropical bliss.
  • Serve immediately, and get ready to enjoy a salad that’s as delightful to eat as it is to look at.

Summary:

And there you have it – the Tropi-Cobb Salad that’s ready to steal the show at your next meal! This salad isn’t just about greens; it’s a tropical celebration on a plate. From the juicy pineapple to the creamy avocado and the zesty mango vinaigrette, each bite is an explosion of flavors. So, dive in, savor the freshness, and let the Tropi-Cobb bring a taste of the tropics to your dining table. Prepare for a salad experience that’s nothing short of sensational!

Photo By: Alex Lau

Related posts
Lunch

Tuna Niçoise Salad

Lunch

Curried Peanut Dip

Lunch

Rice Bowls with Flaky Cod

Lunch

Marinated Lentils with Lemony Broccolini and Feta

Leave a Reply

Your email address will not be published. Required fields are marked *